Haptoglobin Protein (OPPA01442)

Catalog No: OPPA01442 (Formerly GWB-8EFD2C)

Size:5UG

Product Info

• Predicted Species Reactivity: Human
• Product Format: Lyophilized 1X PBS, 0.1% SDS and 1mM DTT
• Host: E. Coli
• Application: WB, Protein Assay
• Reconstitution and Storage: It is recommended to reconstitute the lyophilized Haptoglobin in sterile 18M-omega-cm H2O not less than 100 ug/ml, which can then be further diluted to other aqueous solutions. Lyophilized Haptoglobin although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Haptoglobin should be stored at 4°C between 2-7 days and for future use below -18°C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please prevent freeze-thaw cycles.
• Purity: Greater than 90.0% as determined by SDS-PAGE and HPLC.
• Application Info: 1. Positive control for Western blot
  2. Antibody production
  3. Protein assay.
• Protein Range: 145-405aa
• Tag: fusion protein with His tag

Target Info

• Gene Symbol: HP
• Alias Symbols: BP, HPA1S, HP2ALPHA2
• NCBI Gene Id: 3240
• Protein Name: Haptoglobin
• Description of Target: Recombinant Human Haptoglobin
• Uniprot ID: P00738
• Protein Accession #: NP_001119574.1
• Protein Size (# AA): Recombinant
• Molecular Weight: 33 kDa (4 kDa His-tag)